YUN NANS 云海肴 is the first overseas outpost of Yun Hai Yao, the largest casual Yunnan restaurant chain hailing from China.
First established in Beijing in 2009, Yun Hai Yao now has over 150 outlets in China, specialising in Yunnan ethnic highland cuisines. https://danielfooddiary.com/2019/11/01/yunnans/
The restaurant uses fresh ingredients procured from the highlands of the Yunnan Province, offering specialities such as Steamed Pot Chicken Soup, Braised Wild Porcini Mushrooms and many more.
Go For The Steam Pot Chicken Soup And Crispy Hor Fun with Yunnan Truffle Prawn Broth.
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