Pork Belly and Chicken Rice Noodles – warm cooking in winter after hard work

It is form of a harvest yr for the corns. We spent a number of days within the area. Annually once we do the onerous work to reap the corns, we are going to want extra meat to make up for the onerous work. We’d take pleasure in a bowl of sizzling rice noodles with stewed hen and pig tripe soup, some griddle cooked pig intestines, and stir-fried pig liver with garlic bolt. Then after a very good evening’s sleep, we are going to get up the subsequent morning to a different energetic day.

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